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Red Hot Peppers: A Cookbook for the Not so Faint of Heart by Jean Andrews

Original price was: $9.00.Current price is: $7.20.

SKU: RYK8417309 Category:
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Description

Hardcover January 1, 1993

Discusses the identification, cultivation, preservation, and culinary history of chile peppers and provides over two hundred recipes for soups, salads, breads, main dishes, and desserts.

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