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Hardcover
We’re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny taught us to cook, andOriginal Flavais all about meals that are vibrant, lively, exciting, and full of the influences from different cultures that make the Caribbean island of Jamaica so wonderful. That’s why we’ve travelled to Jamaica to bring you its authentic and fresh FLAVAs!
Our motto isEAT: we make our recipesEasy,AccessibleandTasty. We want to give you platefuls that taste like grandma’s food so there are recipes for classics likeAckee ‘n’ SaltfishandCurry goat, and Caribbean favourites from home such asGarlic butter lobsterandTrini doubles. We also like to twist it up a likkle to give dishes our modern spin, so you can find recipes forHoney roastedjerk-spiced salmon, Plantain beanburgersandBanana fritter cheesecake.
The most important thing, we think, is the togetherness food brings the same happiness we have with our family. We want to share this joy: a testament to the culture of Jamaica, the fun, fantastic FLAVAs, and the stories behind the food, straight from the people of Jamaica. So, get your ingredients, turn on a likkle music, and let’s get cooking!
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