Description
Rhnelegends Jean-Pierre Monier and Phillipe Perreol combined forces nearly a decade ago to meet market demand for their sought-after Northern Rhone cuves. Today, the duo vinifies a variety of soil-driven wines crafted from biodynamically farmed fruit. Terre Blanche shows savory and spicy notes of dark berries, violets, and garrigue, balanced by fresh acidity and well-integrated tannins.
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