Description
La Joie de Poulpe Ros Bubbles
La Joie de Poulpe (The Joy of Octopus) is produced by our favorite Rhone vigneron Christian Bonfils of Domaine de Boisson in Sablet. Organic farmed Grenache and Cinsault are fermented and aged in steel tanks. After vinification the wine goes through a long charmat method to produce fine bubbles.
CATEGORIES:Dry Farmed Wine,Low Sulfites Wine,Organic Wine,Vegan Wine,Wild Yeast
| Weight | 3.5 lbs |
|---|---|
| Producer |
La Joie de Poulpe |
| Appellation |
Vin de Pays de Vaucluse |
| Variety |
Grenache |
| Farming |
Organic |
| Fermentation |
Wild Yeast |
| Aging |
Stainless steel |
| Vintage |
2017 |
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