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Chez Panisse Desserts by Lindsey Remolif Shere RYK8418431

Original price was: $25.00.Current price is: $20.00.

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Description

Lindsey Shere, pastry chef at Chez Panisse since 1971, shares recipes for basic pastries, cookies, cakes, and creams grouped around their dominant ingredient–from apples and berries to dried fruits, chocolate, wine, and spirits. The subtle, surprising results complement seasonal menus.

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