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NEW YORK TIMESBESTSELLER!

This instant classic from popular websiteRecipeTin Eatsfeatures nearly 400 pages of foolproof recipes, full-color photographs, and links (just follow the QR code) to step-by-step videos for every delicious dish.

“Its one of those books that you cant even flick through without getting almost unbearably hungry: cosy comfort is offered on every page; basic (in the sense that it welcomes the novice) but never boring.” — Nigella Lawson

Millions of people around the world open Nagi Maehashis digital recipe tin every day to discover new meals and cooking inspiration. InRecipeTin Eats Dinner: 150 Recipes for Fast Everyday Meals, she brings us the ultimate curation of new and favorite dishesfrom comfort food (yes, cheese galore), to fast and easy food for weeknights, twists on Mexican, French, and Italian classics, hearty dinner salads, Asian soups and noodles, and more. Sauces, sides, and sweet endings pair perfectly with dozens of selections. And the invaluable chapter,What Do I Do With a Piece of . . . makes cooking protein from your fridgewhether its chicken, steak, or salmoneffortless.

With gorgeous photography, and readily available ingredients and instructions written specifically for the North American kitchen, this is a must-have for everyone from beginners to expert cooks. After all, we all need dinner!