Description
This is a dynamic and conversation-starting bottle topass around sipsa party. It’s a great addition to the table when someone’s serving a generous charcuterie board, with all the nuts, fruits and cheeses. Its unique fortified wine ofChardonnay and a little Savagninmust blended with Vieux Marc du Jura. What you get are deep flavors of dried tropical fruit andforest notes. If you aren’t familiar with the term Macvin, that’s probably because this is a small production style from a small production region. It’s a vin de liqueurmade withgrape spirit and partially fermented grape must.
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