Description

Hardcover

FromNew York Times, USA Today,andGlobe and Mailbestselling author Patrick Taylor comes ten new short stories in the popular An Irish Country series paired with more than 150 delicious Irish family recipes inAn Irish Country Cookbook.

Told from the perspective of beloved housekeeper Kinky Kincaid, one of the cherished starring characters in Taylors An Irish Country series, An Irish Country Cookbook explores Irelands rich culture through its delicious dishes and stories of its charming people. These authentic tried-and-true family recipes have been passed down from generation to generation, and are the original comfort food for millions. Organized into sections such as: starters, soups, breads, mains, sides, sauces, desserts, cakes, candy and treats, and Ulster Christmas recipes, this cookbook brings the magic of Irish cooking and time-honored Irish traditions to life.

The ten short stories starring Dr. Fingal Flahertie O’Reilly, Dr. Barry Laverty, and the colorful village of Ballybucklebo will delight fans of the series and new readers alike. From starters to sauces, Irish soda bread to Christmas dinner, these memorable dishes will bring a taste of the world of the Irish Country books to every kitchen.