Description

Hardcover

Soup is the original comfort food. After all, what could be more satisfying than a pure of butternut squash topped with a dollop of cream? But soup can be refreshing as wellthink of a medley of spring vegetables simmered with fresh herbs.

Williams-Sonoma CollectionSoupoffers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you’ll find inspiring soups designed to fit any occasion at any time of yearfrom a quick and simple meal to an enjoyable lunch in the garden. This beautifully photographed, full-color recipe collection will become an essential addition to your kitchen bookshelf.

Just take a look through these pages, and I believe you’ll be ready to take out the soup pot!