Description
Sparkling Ros
Silky, well-balanced and rather dry sparkling ros from the Languedoc-Roussillon region of France. The sparkling rosis made from a lively blend of Chardonnay & Syrahwhich createstones ofsummer berries, greenapples andcitrus. All-natural colour. The sparkling ros is matured for 12 months before being gently liberated from alcohol.
| REGION |
Languedoc-Roussillon |
|---|---|
| NOTES |
Granny Smith apple, Citrus and Summer berries |
| SUGAR |
5.0 g/100ml |
| VEGAN |
Yes |
MOAS STORY
Founded in 2013 by Moa Grbzer, Oddbird stands as a testament to her dedication and vision. Moa, with over twenty years of experience as a family therapist and social worker, predominantly addressed alcohol-related familial concerns.The pervasive and recurring nature of these issues deeply impacted her, highlighting the profound negative influence of alcohol on society.
Recognizing the urgent need for a transformative shift, Moa launched Oddbird. Her mission? To challenge and reshape societys prevailing alcohol norms by introducing premium beverages free of alcohol.
Moa envisioned a world where asking, Would you like your wine with or without alcohol? would be as routine as inquiring, Would you prefer your coffee with or without milk?
Today, Oddbird reigns as Scandinavias premier producer of wines, beers, and spiritsall liberated from alcohol.
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